Thursday, 16 February 2012

Lemon Coffee Cake Recipe








 
Ingredients:

• 1¼ cups Sugar
• ¾ cup Canola Oil
• 4 Eggs
• 2 cups All Purpose Flour
• 1 tsp Baking Powder
• Salt to taste
• 473 gm Lemon Pie Filling
• 1½ tsp Cinnamon (ground)
   
 

How to make Lemon Coffee Cake:

•    Take 1 cup sugar with oil in a bowl and mix it well.
•    Beat in eggs until it is light and lemon colored.
•    Mix flour with baking powder, salt in a bowl.
•    Blend in egg mixture and transfer the half mixture to the baking pan.
•    Spread over the pie filling and add on remaining sugar with cinnamon.
•    Bake it at 350°F for 30 min or until a toothpick comes out clean.

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