EGGLESS CAKE RECIPE

 

Ingredients:

8 oz. plain flour
3 oz. margarine
pinch of salt
4 tspful baking powder
3 oz. sugar
1 tsp vanilla essence
about 1/2 cup milk and water


How to make eggless cake:

    Mix flour, baking powder and salt.
    Mix in the margarine, add the sugar and vanilla and mix to a dropping consistency with the milk and water.
    Turn into a greased 7 inch tin and bake in a moderate oven for 3/4 to 1 hour.