Caramel Popcorn Recipe

Caramel Popcorn is a delicious and crunchy munching snack food. Learn how to make/prepare Caramel Popcorn by following this easy recipe.


Ingredients:
• 5 quarts popped Corn
• 2 cups Brown Sugar
• 1 cup Butter
• ½ cup light Corn Syrup
• 1 tsp Baking Soda
• 1 tsp Vanilla Extract
• 1 tsp Salt
   
How to make Caramel Popcorn:
•    Combine brown sugar, butter, and corn syrup in a saucepan. Bring to a boil.
•    Simmer for 2-3 minutes, stirring quickly.
•    Remove from heat and stir in baking soda, vanilla extract, and salt.
•    Spread popcorn on baking sheets and pour the mixture over the popped corn. Mix well.
•    Bake at 250 degrees F for 40 minutes, stirring twice in between.
•    Serve immediately.